This one's mine (needs just a little more cilantro and lime). The jalapeno is the first crop from our garden (pictured on previous post):
And this is the tricked out version my partner fixes. Nothing like a crisp salad in a bowl of soup!
In less than vegan news, trying to tap into my inner Barefoot Contessa, I improvised a pair of quiche recipes for breakfast. I felt sooo Ina-y rolling my french rolling pin over the top edges of the pie dough to trim it. Here's my spinach-feta and broccoli-cheddar quiches patterned after my favorite bakery cafe's offerings:
I'm salivating... more later.
2 comments:
Once again delicious offerings and the most beautiful shots of them.
we aim to please! Hey.. post pictures on your blog!
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